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  • Santuari Restaurant - Los Angeles - Black Sea Bass Ceviche
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  • a bowl of food on a plate
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    • About

    Named LA’s Most Transporting Restaurant by Food & Wine, Santuari offers a fresh take on California cuisine with Mediterranean accents.

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    • Menu

    Led by Executive Chef Brendan Mica, Santuari’s scratch run kitchen focuses on internationally inflected cuisine.

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